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Multi-layered honey cake with sour cream frosting
Base price. Decoration costs extra.
Honey chocolate sponge cakes with mascarpone cream and layers of cherry confiture.
Crispy puff pastry layers with rich custard cream
Homemade puff pastry with butter and natural cocoa. "Plombir" ice cream cream with dark chocolate.
This is the base price. Decoration is charged separately.
Vanilla and chocolate sponge cake, soaked in orange juice. Cream cheese frosting with mascarpone, whipped chocolate ganache with nuts, berry confiture layer, and fresh berries.
Meringue layers with cashews. Charlotte cream and whipped black chocolate ganache.
Classic sponge cake soaked in vanilla syrup. Charlotte cream.
Chocolate sponge cake "boiled water" soaked in orange juice, cream cheese frosting with mascarpone, chocolate ganache, berry mousse layer, and salted caramel with nuts.
Chocolate biscuit soaked in vanilla syrup. Whipped ganache made with dark or milk chocolate. Layers of salted caramel with nuts, natural berries, berry confit, berry soufflé.
Vanilla and chocolate sponge cake, soaked in syrup (natural juice). Creamy mascarpone frosting, berry mousse, and raspberry filling.
Airy meringue soufflé with butter and condensed milk, thickened with agar-agar. Covered in chocolate.
Crispy meringue with nuts (peanuts, hazelnuts, cashews, walnuts to choose from). Charlotte cream or butter cream.
Moist chocolate sponge cake, chocolate Charlotte cream, apricot jam layer, covered with chocolate glaze.
Moist sponge cake with buttermilk and butter. Cream cheese frosting (butter cream with mascarpone, sour cream butter cream). Optional additions: fresh berries, berry soufflé, berry confit, white chocolate berry ganache. Berries: raspberry, strawberry, blueberry, blackcurrant, redcurrant, cherry, lingonberry.
Chiffon sponge cake with food coloring. Whipped cream frosting or buttercream with mascarpone.
Meringue bases, creamy mascarpone frosting, berry confit layer, fresh berries. Chocolate frosting option available.
Chiffon chocolate sponge cake with cream cheese, white chocolate ganache, and mascarpone cream with whipped cream, forest berry jelly layer, berry confiture or fresh berries, nuts.
Chocolate sponge cake with boiling water, whipped ganache made with milk (dark) chocolate, a crispy wafer layer with nuts and buttercream - krustilant.
Classic vanilla sponge cake soaked in syrup, creamy mascarpone frosting (whipped chocolate ganache, butter cream), layer of fresh berries or berry confiture.
Carrot cake with spices (cinnamon, nutmeg, cloves), walnuts, brown sugar. Cream cheese frosting. Fillings: salted caramel, nuts, fruit confit, fresh berries. Low-calorie, sugar-free, and lactose-free option available.
Shortcrust pastry with a cream of cooked condensed milk and butter with nuts.
Homemade puff pastry with butter, "Plombir" cream, and layers of berry confiture (cherry, raspberry, blueberry, lingonberry, strawberry).
Tarta de queso con bayas
Chocolate sponge cake with boiling water, milk soak. Buttercream with mascarpone, salted caramel layer with peanuts, buttercream and condensed milk cream with chocolate or dark or milk chocolate ganache.
Classic vanilla sponge cake and a cream of your choice: mascarpone cream cheese frosting, Charlotte cream, chocolate ganache, butter and condensed milk frosting, cream cheese frosting, etc. Possible fillings: fresh berries, berry soufflé, nuts, salted caramel, etc.
Classic vanilla sponge cake and two meringue layers, Charlotte cream.
A special cake where one half is "Napoleon" and the other half is "Medovik".
Bizcocho, mantequilla, leche condensada, nueces, cacao puro.
masa quebrada con dulce de leche y nuez
Shortcrust pastry with butter. Jam filling. Italian meringue.
Puff pastry with Bavarian cream or cream with mascarpone.
Crispy wafer rolls filled with dulce de leche cream.
Choux pastry with cream (Plombir cream, custard cream, butter-custard cream, whipped cream with mascarpone, chocolate ganache).
Choux pastry for éclairs. Butter and cottage cheese cream.
Vanilla shortcrust pastry and chocolate shortcrust pastry. Fillings: 1. Chocolate caramel with hazelnuts. 2. Dark or milk chocolate ganache with nuts (Ferrero). 3. White chocolate ganache with coconut flakes and almonds (Raffaello). 4. White chocolate ganache with pistachios in a chocolate candy shell (Dubai). 5. Salted caramel with peanuts in a chocolate candy shell (Snickers).
Chocolate cookies with milk or dark chocolate, chocolate cream filling (chocolate caramel or chocolate ganache), cream cheese.
Shortcrust pastry with butter and jam, topped with lemon icing. Various shapes with different themes are possible.
Sponge cake cookies with filling (lemon or orange curd, berry fillings, caramel, chocolate fillings), coated in white, milk, or dark chocolate.
Peanut sand rings
Shortcrust pastry with butter, nuts, and chocolate chips.
Shortcrust pastry with butter and filling: 1. Raffaello (cottage cheese, coconut, condensed milk, almonds) 2. Cheesecake 3. Bounty (chocolate cookie with cottage cheese and shredded coconut filling).
Shortcrust pastry with butter and various fillings.
Shortcrust pastry with curd filling.
Classic vanilla cupcake or chocolate with berry filling and cream cheese frosting.
Chocolate sponge cake with a filling of milk (white, black) chocolate ganache, berry ganache on white or black chocolate, topped with chocolate cream cheese frosting.
Chocolate sponge cake, salted caramel and peanut filling, chocolate cream topping.
Tiramisu: Classic vanilla sponge cake, soaked in coffee with milk, milk chocolate ganache, natural cocoa. Caramel sponge cake with caramel filling and cream cheese topping.
Delicate souffle of egg white, butter, sugar, condensed milk, agar-agar in a nut coating (hazelnuts, cashews, walnuts - 27 EUR/kg and in pistachios - 29 EUR/kg).
Delicate souffle made from egg white, butter, sugar, condensed milk, and agar-agar, glazed in white, milk, or dark chocolate.
Homemade shortbread cookies, walnuts, butter, condensed milk, natural cocoa, chocolate.
Marshmallow from natural berries and fruits: apple, lemon, orange, strawberry, blueberry. raspberry, cranberry, cherry. On agar-agar. To order from 0.5 kg per flavor.
Shortcrust pastry basket with butter, a layer of berry jam, topped with marshmallow.
Shortcrust pastry and cream with dulce de leche and butter, with added nuts.
Marshmallow coated in white, milk, or dark chocolate, with a layer of berry confiture or dulce de leche. Decorated with edible gold leaf.
Dessert in chocolate shell (milk or dark chocolate), dark chocolate ganache, salted caramel and shortbread cookie layer.
Shortcrust pastry. White, milk, and dark chocolate glaze. Poppy seeds, nuts.
Classic shortbread cookies with anise, soaked in sugar syrup and coated with a glaze of your choice (lemon and orange, raspberry, blueberry, cherry, strawberry, cranberry). White, milk, and dark chocolate glaze.
Tender meringue with berry filling and mascarpone cream or chocolate cream and fresh berries.
Berry (raspberry, blackcurrant, blueberry, lingonberry) ganache on white and black chocolate in a chocolate shell or nut coating.
Berry chocolate ganache in a chocolate shell.
Delicate chocolate crepe artfully wrapped with a creamy cheese and cottage cheese filling, topped with berry confiture and fresh berries. The weight of one pastry is 150 g.
5 chocolate crepes with cream cheese and yogurt cream, berry confiture (chocolate ganache), and fresh berries. Roll weight from 550 to 700 g.
Lacy crepes with three fillings: curd cheese, cherry, and poppy seeds
Traditional pastry filled with seasoned ground meat
Light and fluffy pastry with savory cabbage filling
Yeast dough filled with boiled eggs, spring onions, and butter.
Classic pies with tender mashed potatoes with fried onions or potatoes with egg and green onions.
Mini yeast dough pies with various fillings - 50 g, perfect for a large company.
Lean yeast dough filled with mushrooms sautéed with onion, fish with egg and cheese
Large family-size pie with seasoned meat filling
Sweet yeast dough with berry filling.
Lean yeast dough or enriched yeast dough with apple and cinnamon filling (no cinnamon upon request).
Juicy sausage wrapped in soft yeast dough
Tender yeast dough with fillings to choose from: beef, chicken, potato, cabbage, egg with green onion, apple, etc.
Masa con carne picada y cebolla.
Georgian cheese-filled puff pastry
Crispy puff pastry filled with seasoned ground meat
Thin Armenian flatbread, perfect for wraps
Azerbaijani thin stuffed flatbreads: minced meat (beef, chicken), potatoes with cheese, with brynza cheese and herbs, with cottage cheese, garlic and herbs. Price 2.5-3 euros per piece.
Yeast dough with cheese filling, with a soft-boiled egg inside.
Yeast dough with cheese filling (cottage cheese, mozzarella, tender cheese).
Yeast dough with milk, cheese filling, and topped with cheese.
Thin yeast dough with cheese filling (cheese with potato, cheese with herbs, herbs with cottage cheese and garlic, with meat, with chicken filling).
Phyllo dough with cheese and curd filling, a traditional dish of Bulgaria and Armenia.
Shortcrust yeast dough with quark filling
Yeast dough with poppy seed filling.
Yeast dough with prune or dried apricot filling, with nuts and honey.
Shortcrust pastry with egg and butter.
Classic Russian potato salad with vegetables and mayo
Potatoes, herring, pickled onion, egg, carrot, beetroot, mayonnaise.
Potatoes, lightly salted salmon, pickled onion, egg, carrot, beetroot, mayonnaise.
Potatoes, canned tuna, lightly salted onion, egg, carrot, cheese, mayonnaise.
Crab sticks, potatoes (rice), egg, pickled onion, corn, fresh cucumber, mayonnaise.
Potatoes (rice), eggs, squid, shrimp, green peas (corn), fresh and pickled peas, pickled onion, mayonnaise with sour cream.
Melted cheese, garlic, egg, mayonnaise, olive, walnut (almond), crab sticks or herbs, red paprika.
Potatoes, carrots, beetroot, green peas, sauerkraut, onion, herbs.
Lacy crepes with cream cheese and red caviar filling (20 g per piece).
Eggplant, walnuts, garlic, cilantro, khmeli suneli, saffron, black pepper, red paprika, fried onion, vinegar.
Chicken breast, butter, garlic, dill, black pepper, egg, breadcrumbs, flour.
Liver cake
Delicate crepes filled with ground beef, fried onions, and carrots.
Crepes with fillings: chicken pâté, chicken with mushrooms and cheese (julienne), boiled chicken with onion, carrot, and cheese.
Delicate crepes with lightly salted salmon and cream cheese
Blinis with fillings: potato with mushrooms, cabbage, fish filling with egg, egg with green onion.
Eclairs with savory filling: herring paste, lightly salted salmon paste, shrimp paste, cheese and garlic paste.
Savory cupcakes with chicken, tuna, cheese, shrimp, sausage, topped with cream cheese with garlic, olives, lightly salted salmon, shrimp, red caviar, and herbs.
Egg choux pastry. Filling: beef (chicken and mix) with onion and spices.
Choux pastry with egg, golden fried onion, and black pepper.
Choux pastry with quark filling (sweet, savory, quark with cheese, quark with herbs and garlic).
Lean dough filled with beef, onion, and spices. Weight of 1 piece approx. 60 g.
Egg-based dough, filling of chicken breast and beef marinated with tomato, onion, and spices (red paprika, black pepper, saffron, kebab spice mix).
Куриная грудка с говядиной, лук, соус бешамель и грибы.
Shortcrust pastry on egg yolks with raisins and dried cranberries.
Rich dough with orange and zest, filled with cooked condensed milk and nuts. Weight 0.15 kg - 4.5, 0.4 kg - 13, 0.75 kg - 24.
Shortcrust pastry with orange and zest, filled with chocolate with cherries and cranberries. Weight 0.15 kg - 4.5, 0.4 kg - 13, 0.75 kg - 24.
Shortcrust pastry with orange and zest, double and triple filling of boiled condensed milk and nuts, chocolate with cranberries, poppy seeds.
Light puff pastry with poppy seeds, nuts, chocolate, cooked condensed milk filling. Two and three fillings can be combined in one roll.
Puff pastry with three types of filling in one roll: chocolate with cranberries, boiled condensed milk with nuts, and poppy seeds.
Baked Easter cheese dessert with raisins or cranberries 0.6 kg - 19. 0.7 kg - 22.
Cottage cheese mass without added egg with raspberries, blueberries, and cranberries. Weight 0.6 kg - 20. 0.7 kg - 23.
Easter-themed "Pavlova" cakes. Boxes of 4 pieces and up.
1. Chocolate egg filled with chocolate ganache, salted caramel, and shortbread cookie. 2. White chocolate ganache with shredded coconut and almonds in a white chocolate shell.
Shortcrust pastry with butter and 1. boiled condensed milk and nuts, 2. Ferrero, 3. Raffaello, 4. Dubai.
Assortment box
